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The Making of Eco-Friendly Palm Leaf Dinnerware

At Pingara, we take pride in our innovative and sustainable approach to manufacturing eco-friendly palm leaf dinnerware. Our Areca leaf plates serve as the perfect alternative to plastic and paper dinnerware, offering a biodegradable and sustainable solution for conscious consumers.

What truly sets us apart is our commitment to empowering rural women, who play a crucial role in our production process while earning fair wages at our principal facility. By utilizing naturally fallen Areca leaves, we ensure an eco-friendly, chemical-free, and sustainable manufacturing approach.

Our automated production process enhances efficiency while maintaining the highest standards of hygiene. Each plate is crafted from premium-quality Areca leaves, making them lightweight, durable, and leakproof. Designed to handle a variety of foods—including hot, cold, oily, and liquid-based dishes—our biodegradable dinnerware offers the perfect balance of quality, sustainability, and functionality.

Choose Pingara's palm leaf dinnerware for a greener future—where innovation meets sustainability.

The Process :
How are areca plates made?

Palm leaf plates

Leaf Collection & Cleaning

Fallen Leaves are collected,
washed and stored.

Palm leaf plates

Heat Pressing & Cutting

Leaves undergo heat pressing,
shaped into desired shapes.

Palm leaf plates

Quality Check & Packing

Products are Sorted, graded,
sterilized, packed, and boxed.

Palm leaf plates

Shipping across Globe

Loved worldwide, shipped
with care.

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TOGETHER WE CAN MAKE THE CHANGE

We transform habits to reduce waste, uplift humanity, and champion a plastic free world by innovating and collaborating to renew and reuse natural resources.

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